Taghazout Cooking Class FAQ & Contact
Answers about booking your Moroccan cooking class in Taghazout — prices, pickup from Agadir, vegetarian options, and things to do besides surfing.
Taghazout Cooking Class — Frequently Asked Questions
Booking is easy! Visit our Book page, choose your package (Basic, Weekly Event, or Private), fill in your details, and submit. We will contact you within 24 hours to confirm. You can also message us directly on WhatsApp at +212 726 671 746.
Our Basic Package is €60 per person (500 MAD), our Weekly Event is €80, and our Private Package is €100 per person (800 MAD). All packages include pickup from Taghazout, hands-on cooking, a family-style feast, and return transport.
Every package includes pickup from Taghazout Mosque, a scenic drive to our Berber village in the Atlas Mountains, a tour of our 300-year-old Amazigh house, mint tea ceremony, bread baking in a clay oven, tagine cooking workshop, amlou making, a family-style feast with sunset views, and return transport to Taghazout or Tamraght.
Yes! We pick up guests from Taghazout Mosque (15 minutes from Agadir). Our Private Package includes flexible hotel pickup from Taghazout, Tamraght, or nearby areas. The scenic mountain drive takes about 15–20 minutes from the coast.
No experience needed! Our Taghazout cooking class is designed for all skill levels — from complete beginners to experienced home cooks. Rabab guides you step by step through every technique, from kneading bread dough to layering spices in a traditional tagine.
Yes! We accommodate vegetarian and vegan dietary preferences. When booking, select your dietary preference and note any allergies. Our tagine workshop can be prepared with fresh vegetables, and amlou is naturally vegetarian.
Our traditional Amazigh home is just 15–20 minutes above Taghazout in the Atlas Mountains. The scenic drive through argan forests offers stunning ocean views from above. Return transport is included in all packages.
Taghazout has much more to offer beyond the waves! Join our authentic Berber cooking class in the Atlas Mountains, experience traditional Amazigh music every Thursday, explore argan cooperatives, visit Paradise Valley, or enjoy a mint tea ceremony in a 300-year-old village home.
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rababouhadda5@gmail.com
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